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How Much Time Is Saved By Spatchcocking A Turkey? [Solved]
about 80-90 minutes A 12-to-14-pound bird typically takes 180-210 minutes to roast in the oven the traditional way; whereas with spatchcocking, your bird will be in and out of there in about 80-90 minutes. That’s saving at least half the cooking time in the oven.17 Nov 2016
Alton’s Butterflied Turkey How-To | Food Network
Alton introduces butterflying, a technique for cooking a
How To Spatchcock a Turkey with Chef Tony
Butterball’s chef Tony Seta and Masterbuilt CEO John McLemore teach you the spatchcockling technique. Also called butterfly …
Spatchcocked Turkey | Better. Faster. Juicier.
This video will teach you how to
